Reach Community College Pty Ltd

CRICOS CODE: 03904B

Certificate IV in Kitchen Management

COURSE CRICOS CODE: 109596F

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Program:

Certificate IV of Food and Hospitality

Faculty:

Food, Hospitality and Personal Services

Level:

Certificate IV

Class Size:

Study Hours per Week:

Entry Level:

Minimum Age:

Placement Test:

Broad Field:

11 - Food, Hospitality and Personal Services

Narrow Field :

1101 - Food and Hospitality

Detailed Field:

110109 - Cookery

Foundation Studies:

No

Work Component:

Yes

Course Language:

English

Duration (Weeks):

104 weeks

Tuition Fees Range:

26,000 AUD (Non Tuition Fee: 200 AUD)

Tuition Fees Range Per Year:

13,000

Dual Qualification:

No

Entry Requirements :

Structure:

Subjects you can Study:

Further information:

Work Component: Yes Work Component Weeks: 12 Work Component Total Hours: 450

Location:

Melbourne, Sydney, Hobart

Course Duration:

104 Weeks (2 Years)

Course Cricos Code:

109596F

Institution Title:

Reach Community College Pty Ltd

Institution Cricos Code:

03904B

Institution Type:

Private

Location:

Tasmania 7000

Website:

Total Number of Students:

1805

OSHC 500485

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104 Weeks

$7,000 per semester

~ $13,000 per year
$26,200 Total Course Fee

- Please enter information in English

If your age is below 18 years, it is imperative that this form be completed by your parents.

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Certificate IV in Kitchen Management (109596F)

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Reach Community College Pty Ltd

CRICOS CODE: 03904B

Certificate IV in Kitchen Management COURSE CRICOS CODE: 109596F

COURSE CRICOS CODE: 109596F

Register Your Interest

Institution Title: Reach Community College Pty Ltd

Institution Cricos Code: 03904B

Institution Type: Private

Location: Tasmania 7000

Website:

Total Number of Students: 1805

Program: Certificate IV of Food and Hospitality

Faculty: Food, Hospitality and Personal Services

Level: Certificate IV

Class Size:

Study Hours per Week:

Entry Level:

Minimum Age:

Placement Test:

Broad Field: 11 - Food, Hospitality and Personal Services

Narrow Field : 1101 - Food and Hospitality

Detailed Field: 110109 - Cookery

Foundation Studies: No

Work Component: Yes

Course Language: English

Duration (Weeks): 104 weeks

Tuition Fees Range: 26,000 AUD (Non Tuition Fee: 200 AUD)

Tuition Fees Range Per Year: 13,000

Dual Qualification: No

Entry Requirements :

Structure:

Subjects you can Study:

Further information: Work Component: Yes Work Component Weeks: 12 Work Component Total Hours: 450

Location: Melbourne, Sydney, Hobart

Course Duration: 104 Weeks (2 Years)

Course Cricos Code: 109596F

Institution Title: Reach Community College Pty Ltd

Institution Cricos Code: 03904B

Institution Type: Private

Location: Tasmania 7000

Website:

Total Number of Students: 1805

- Please enter information in English

If your age is below 18 years, it is imperative that this form be completed by your parents.

Choose your preferred courses: (optional)

Certificate IV in Kitchen Management

COURSE CRICOS CODE: 109596F

Institution Title:

Reach Community College Pty Ltd

Institution Cricos Code:

03904B

Institution Type:

Private

Location:

Tasmania 7000

Total Number of Students:

1805

Program:

Certificate IV of Food and Hospitality

Faculty:

Food, Hospitality and Personal Services

Level:

Certificate IV

Broad Field:

11 - Food, Hospitality and Personal Services

Narrow Field :

1101 - Food and Hospitality

Detailed Field:

110109 - Cookery

Foundation Studies:

No

Work Component:

Yes

Course Language:

English

Duration (Weeks):

104 weeks

Tuition Fees Range:

26,000 AUD (Non Tuition Fee: 200 AUD)

Tuition Fees Range Per Year:

13,000

Dual Qualification:

No

Further information:

Work Component: Yes Work Component Weeks: 12 Work Component Total Hours: 450

Location:

Melbourne, Sydney, Hobart

Course Duration:

104 Weeks (2 Years)

Course Cricos Code:

109596F

Institution Title:

Reach Community College Pty Ltd

Institution Cricos Code:

03904B

Institution Type:

Private

Location:

Tasmania 7000

Total Number of Students:

1805