Chisholm Institute

CRICOS CODE: 00881F

Certificate III in Patisserie
COURSE CRICOS CODE: 109759C

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Class Size:
Study Hours per Week:
Entry Level:
Minimum Age:
Placement Test:
Broad Field:
11 - Food, Hospitality and Personal Services
Narrow Field :
1101 - Food and Hospitality
Detailed Field:
110107 - Baking and Pastrymaking
Foundation Studies:
No
Work Component:
No
Course Language:
English
Duration (Weeks):
405 weeks
Tuition Fees Range:
13,890 AUD (Non Tuition Fee: 2,170 AUD)
Tuition Fees Range Per Year:
1.8571428571429,000
Dual Qualification:
No
Entry Requirements :
Structure:
Subjects you can Study:
Further information:
Location:
Course Duration:
405 Weeks
Course Cricos Code:
109759C
Institution Title:
Also Trading as:
Chisholm Institute
Institution Cricos Code:
00881F
Institution Type:
Government
Location:
Victoria  3175
Total Number of Students:
1872

OSHC 500485 
500 Subclass 500 student visa is usually required for courses longer than 3 months. more...
OSHC   Estimated Overseas Student Health Cover (OSHC): $0 Buy Now
405 Weeks
$1,000 per semester
~ $2,000 per year
$16,060 Total Course Fee

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