Everest Institute of Education Pty Ltd

CRICOS CODE: 03374A

Certificate III in Commercial Cookery
COURSE CRICOS CODE: 109829E

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Class Size:
Study Hours per Week:
Entry Level:
Minimum Age:
Placement Test:
Broad Field:
11 - Food, Hospitality and Personal Services
Narrow Field :
1101 - Food and Hospitality
Detailed Field:
110109 - Cookery
Foundation Studies:
No
Work Component:
Yes
Course Language:
English
Duration (Weeks):
63 weeks
Tuition Fees Range:
12,000 AUD (Non Tuition Fee: 1,500 AUD)
Tuition Fees Range Per Year:
12,000
Dual Qualification:
No
Entry Requirements :
Structure:
Subjects you can Study:
Further information:
Work Component: Yes Work Component Hours/Week: 21.00 Work Component Weeks: 8 Work Component Total Hours: 168
Location:
Course Duration:
63 Weeks
Course Cricos Code:
109829E
Institution Cricos Code:
03374A
Institution Type:
Private
Location:
Victoria  3003
Total Number of Students:
1040

OSHC 500 
500 Subclass 500 student visa is usually required for courses longer than 3 months. more...
OSHC   Estimated Overseas Student Health Cover (OSHC): $757 Buy Now
63 Weeks
$6,000 per semester
~ $11,000 per year
$13,500 Total Course Fee

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