Australian College of Culinary and Management Pty Ltd

CRICOS CODE: 04038J

Advanced Diploma of Hospitality Management

COURSE CRICOS CODE: 110711J

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Program:

Advanced Diploma of Business and Management

Faculty:

Management and Commerce

Level:

Advanced Diploma

Class Size:

Study Hours per Week:

Entry Level:

Minimum Age:

Placement Test:

Broad Field:

08 - Management and Commerce

Narrow Field :

0803 - Business and Management

Detailed Field:

080319 - Hospitality Management

Foundation Studies:

No

Work Component:

Yes

Course Language:

English

Duration (Weeks):

80 weeks

Tuition Fees Range:

30,000 AUD (Non Tuition Fee: 3,700 AUD)

Tuition Fees Range Per Year:

30,000

Dual Qualification:

No

Entry Requirements :

Structure:

Subjects you can Study:

Further information:

Course Sector: VET Work Component: Yes Work Component Weeks: 192 Work Component Total Hours: 12

Location:

Melbourne

Course Duration:

80 Weeks

Course Cricos Code:

110711J

Institution Title:

Australian College of Culinary and Management Pty Ltd

Institution Cricos Code:

04038J

Institution Type:

Private

Location:

Victoria 3217

Website:

https://www.accm.vic.edu.au/

Total Number of Students:

328

OSHC 500

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VET

VET Vocational Education and Training

80 Weeks

$11,000 per semester

~ $22,000 per year
$33,700 Total Course Fee

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If your age is below 18 years, it is imperative that this form be completed by your parents.

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Advanced Diploma of Hospitality Management (110711J)

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Australian College of Culinary and Management Pty Ltd

CRICOS CODE: 04038J

Advanced Diploma of Hospitality Management COURSE CRICOS CODE: 110711J

COURSE CRICOS CODE: 110711J

Register Your Interest

Institution Title: Australian College of Culinary and Management Pty Ltd

Institution Cricos Code: 04038J

Institution Type: Private

Location: Victoria 3217

Website: https://www.accm.vic.edu.au/

Total Number of Students: 328

Program: Advanced Diploma of Business and Management

Faculty: Management and Commerce

Level: Advanced Diploma

Class Size:

Study Hours per Week:

Entry Level:

Minimum Age:

Placement Test:

Broad Field: 08 - Management and Commerce

Narrow Field : 0803 - Business and Management

Detailed Field: 080319 - Hospitality Management

Foundation Studies: No

Work Component: Yes

Course Language: English

Duration (Weeks): 80 weeks

Tuition Fees Range: 30,000 AUD (Non Tuition Fee: 3,700 AUD)

Tuition Fees Range Per Year: 30,000

Dual Qualification: No

Entry Requirements :

Structure:

Subjects you can Study:

Further information: Course Sector: VET Work Component: Yes Work Component Weeks: 192 Work Component Total Hours: 12

Location: Melbourne

Course Duration: 80 Weeks

Course Cricos Code: 110711J

Institution Title: Australian College of Culinary and Management Pty Ltd

Institution Cricos Code: 04038J

Institution Type: Private

Location: Victoria 3217

Website: https://www.accm.vic.edu.au/

Total Number of Students: 328

- Please enter information in English

If your age is below 18 years, it is imperative that this form be completed by your parents.

Choose your preferred courses: (optional)

Advanced Diploma of Hospitality Management

COURSE CRICOS CODE: 110711J

Institution Title:

Australian College of Culinary and Management Pty Ltd

Institution Cricos Code:

04038J

Institution Type:

Private

Location:

Victoria 3217

Website:

https://www.accm.vic.edu.au/

Total Number of Students:

328

Program:

Advanced Diploma of Business and Management

Faculty:

Management and Commerce

Level:

Advanced Diploma

Broad Field:

08 - Management and Commerce

Narrow Field :

0803 - Business and Management

Detailed Field:

080319 - Hospitality Management

Foundation Studies:

No

Work Component:

Yes

Course Language:

English

Duration (Weeks):

80 weeks

Tuition Fees Range:

30,000 AUD (Non Tuition Fee: 3,700 AUD)

Tuition Fees Range Per Year:

30,000

Dual Qualification:

No

Further information:

Course Sector: VET Work Component: Yes Work Component Weeks: 192 Work Component Total Hours: 12

Location:

Melbourne

Course Duration:

80 Weeks

Course Cricos Code:

110711J

Institution Title:

Australian College of Culinary and Management Pty Ltd

Institution Cricos Code:

04038J

Institution Type:

Private

Location:

Victoria 3217

Website:

https://www.accm.vic.edu.au/

Total Number of Students:

328